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Monday 8 September, 2008
 18:36 | 23/Jul/2008 |  2 Comment(s)
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from my kitchen

hello friends


i post first time a recipe in my blog 


i love this hope u also like it


 


Paneer Frankies 


Ingredients :

















For the dough :



  • 1cup maida

  • 1/2cup milk

  • Salt

For Filling :



  • 125gm Paneer (cut into 1"length strips)

  • 1tbs oil

  • 1cup onion heaped (cut length wise)

  • 1tbs butter

  • 1/4cup coriander

  • a pinch of tandoor colour

  • 1/4tbs finely cut green chillies

For Grinding : 



  • 5-6 whole red chillies

  • 6 cashews

  • 10 garlics


Method of Preparation : 


Make dough with maida, milk and salt. Cover it with a wet cloth and keep aside for half an hour. 


Soak the ingredients for grinding in milk for half an hour and grind it to a paste.


Heat oil in a kadai, add butter. Sauté the onions till transparent, add the ground paste. Stir fry and add salt and chillies. Then add the colour mixed in a spoon of water. Sauté till raw smell goes. Add paneer and mix well. Remove from fire.Garnish with coriender leaves.


make chapatis with the dough and cook on tava with littile oil,remove place some filling at the edge of the chapati. Then rap each roll in a strip of butter peper and place it in hot case or oven .


now enjoy it.


 

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